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Archives: Malaysia International Gourmet Festival 2009 (01-31 October 2009)
Clone of Awards 2009

And the winners were.... ... read more>>

Awards 2009

And the winners were.... ... read more>>

 

Festival News

 
 
Malay Influences
Festival Dining
29 October 2009, Ibunda, Jalan Bukit Bintang
Safari Dinner
Festival Dining
28 October 2009, Chynna & Iketeru, Hilton KL
Spirit of Italia
Festival Dining
27 October 2009, Villa Danieli, Sheraton Imperial KL
Belly Up
Festival Dining
26 October 2009, Al-Amar, Pavilion KL
Island Fusion
Festival Dining
24 October 2009, Seasonal Tastes, The Westin Langkawi Resort & Spa
 
     

Festival Menus
At the very heart of the Festival is the food and each year our Master Chefs go all out in designing a new set of menus that bring together flavour and presentation in perfect – and highly creative – harmony.
Summer Palace
Putrajaya Marriott Hotel
Cuisine:  Chinese
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Enak KL
Starhill Gallery
Cuisine:  Authentic Traditional Malay
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Spice of India
Pavilion KL
Cuisine:  Indian
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Festival Restaurants
This year’s line-up is packed with a truly diverse range of venues, from high-end luxury restaurants to cosy home-styled bistros. There’s something to suit all tastes so grab your loved ones and explore what MIGF2016 has to offer!
Seasonal Tastes
A daily Myriad of theme-buffets to whet any food aficionado’s appetite
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China Treasures
The newly refurbished treasure trove of Oriental delights
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Enak KL
A treasure trove of authentic Malay culinary secrets
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Festival Master Chefs
The stars of the Malaysia International Gastronomy Festival are the Master Chefs – culinary wizards that put together plates of extraordinary art. This year they are going High Octane so be prepared to a super powered spread!
Chef Rajesh Kanna
Villa Danieli
Sheraton Imperial KL
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Chef Madan Lal
Spice of India
Pavilion KL
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Chef Bong Jun Choi
Lai Po Heen
Mandarin Oriental KL
READ MORE »
         
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