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Festival News

 
 
Prize Surprise!
Taste MIGF Raffle Draw
AsiaReach Media announces the TasteMIGF 2012 raffle draw winners
Tea & Trophies
High Tea Awards Ceremony
Official Prize-Giving Ceremony for MIGF 2012
Chock-full Of Champions
Grand Finale
The 12th Malaysia International Gourmet Festival tips its chef’s hat to all 28 participating restaurants
French Finale
Festival Dining
Cuisine Gourmet by Nathalie
A Unique Taste Of East & West
Festival Dining
West Lake Garden and New Orleans Bar & Grill
 
     

Festival Menus
At the very heart of the Festival is the food and each year our Master Chefs go all out in designing a new set of menus that bring together flavour and presentation in perfect – and highly creative – harmony.
Al-Amar
Pavilion Kuala Lumpur
Cuisine:  Lebanese (Pork Free)
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Nerovivo
Jalan Ceylon, Kuala Lumpur
Cuisine:  Contemporary (Pork Free)
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New Orleans Bar and Grill
Sunway Resort Hotel & Spa
Cuisine:  Continental Brasserie (Pork-Free)
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Festival Restaurants
This year’s line-up is packed with a truly diverse range of venues, from high-end luxury restaurants to cosy home-styled bistros. There’s something to suit all tastes so grab your loved ones and explore what MIGF2016 has to offer!

Festival Master Chefs
The stars of the Malaysia International Gastronomy Festival are the Master Chefs – culinary wizards that put together plates of extraordinary art. This year they are going High Octane so be prepared to a super powered spread!
Chef David Caral
Circus
Pavilion Kuala Lumpur
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Chef Eric Lee Mun Chun
Imperial Rama
Highlands Hotel, Genting Highlands
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Chef Filippo Giunta
Senja
The Saujana Hotel Kuala Lumpur
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