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Archives: Malaysia International Gourmet Festival 2015 (01-31 October 2015)
 

Festival News

 
 
Electric Dreams
Highlights
It was food and fashion at MIGF and Melium Groups Style Rocks!
End of an Odyssey
Highlight
MIGF closes out its 15th year in style with the traditional Awards and Celebration Party
Minori
Highlights
Food of the Season
Yezi
Highlights
The Social Experience
Graze and Iketeru
Highlights
Hallmark of Hospitality
 
     

Festival Menus
At the very heart of the Festival is the food and each year our Master Chefs go all out in designing a new set of menus that bring together flavour and presentation in perfect – and highly creative – harmony.
Zender's Restaurant & Bar
Solaris Dutamas (Publika), Kuala Lumpur
Cuisine:  Classic French
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Ruyi & Lyn
Bangsar Shopping Centre, Kuala Lumpur
Cuisine:  Pan Asian (Pork Free)
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Aliyaa Island Restaurant & Bar
Bukit Damansara, Kuala Lumpur
Cuisine:  Sri Lankan (Pork Free)
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Festival Restaurants
This year’s line-up is packed with a truly diverse range of venues, from high-end luxury restaurants to cosy home-styled bistros. There’s something to suit all tastes so grab your loved ones and explore what MIGF2016 has to offer!
Minori Japanese Restaurant
Japanese Through and Through
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Lafite
In the name of love
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Festival Master Chefs
The stars of the Malaysia International Gastronomy Festival are the Master Chefs – culinary wizards that put together plates of extraordinary art. This year they are going High Octane so be prepared to a super powered spread!
Chef Darren Teoh Min Guo
Dewakan
Shah Alam, Selangor
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Chef Pan Chee Meng
Yezi
The Roof 1 First Avenue, Bandar Utama
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Chef Pradeek Kumar
Aliyaa Island Restaurant & Bar
Bukit Damansara, Kuala Lumpur
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